Daily Archives: February 4, 2020


Ribeye Steak
Ribeye steak comes from the cow’s rib region and is the juiciest and fattiest (or flavourful) cut of steak. You get the same meat as you would when you have Prime Rib, except Prime Rib is a rack of beef ribs roasted. With ribeye steak, you want young and full-bodied […]

Pairing Wine with Ribeye Steak